Daintree Chai Original - 100g

    Chai has been a huge part of Indian culture throughout it's history. It's enjoyed across all walks of life and renowned for it's many health benefits contained in the spices.

    Daintree Chai’s original recipe includes black tea grown at the foothills of  the Daintree rainforest.

    Made with a combination of exotic spices traditionally used to aid digestion, Daintree chai’s unique taste will leave you refreshed and uplifted.

    With less than 3% caffeine, enjoy your chai anytime of the day.


    • Australian Grown Black Tea (grown and cultivated without the use of pesticides)
    • Cinnamon
    • Cloves
    • Ginger 
    • Cardamom
    • Star Anise
    • Australian Black pepper

    Tea Brewing

    2-3 teaspoons to your medium pot, allow to steep. Alternatively use a once cup mesh tea infuser for your cup.

    Best served with your favourite milk or soy, and sweeten with  good honey if desired.

    Stove Top Method

    Brewing Chai on the stove top is the more traditional of way to brew chai.  This method takes time but the reward is a richly brewed cup of chai allowing all the spices flavours to sing.

    1. Place 3 teaspoons of Daintree Chai in a saucepan and add 300 mls of filtered water and allow to come to the boil, simmer for 3 mins.

    2. Add 200 ml of milk of your choice (eg cows or goats milk, soy milk, almond or cashew milk.) Allow milk to heat through for 2 mins.

    3. Strain tea into cup. Enjoy!

    MADE IN AUSTRALIA - FROM 100% NATURAL INGREDIENTS- Free of additives, preservatives, gluten and sugar. Vegan.

    Free shipping Australia wide on orders over $75

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    Daintree Chai Original - 100g

    • Product Code: Daintree Chai Original - 100g
    • Availability: In Stock
    • $10.00