About The Tea Chest
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How 'The Tea Chest' started
Hello fellow tea lovers,
Our tea journey starts with myself and my husband Ben handcrafting and blending chai tea using whole spices and locally grown tea in our kitchen and attending local markets.
We created the brand Daintree Chai in 2009 with great success. We were very humbled to find people loved our chai tea, with feedback of making more tea blends.
In 2011 we created The Tea Chest.
Daintree Chai is our signature blend, and still our most popular tea, found in little cafes and gourmet grocers in the farthest reaches.
We now offer an expanded range of tea blends presenting a collection of 24 teas, including Authentic Chai Teas, Herbal Infusions, Green Teas, Australian Black Teas and Rooibos Tea.
To keep the integrity of our teas we blend and package our own right here in the Daintree, Australia, and use as much local ingredients as we can.
Our teas are all hand blended in small batches, to ensure the quality and freshness. No syrups, powders, artificial sweetners, flavours or preservatives.
Packaged in heat sealed foil lined bags with tear off resealable zip lock enclosure to help maintain freshness.
The Tea Chest is a small family owned and operated business producing a treasure of teas.
We sell direct to tea lovers via our online tea store and through our premium stockists (see our stockist page) .
We also supply wholesale to the catering and hospitality industry and custom blend for other companies.
Please feel free to browse our sensational collection and join us in the love of hand blended and hand packaged teas.
We love tea and are committed to sharing the best on offer with other tea lovers. Enjoy!